Smart bacteria,
carefully chosen
BiotIQ combines age-old fermentation craft with a smart selection of modern probiotic bacteria. No mystique - just measurable biology that works across a lot of products.
Strain selection based on research
We only work with probiotic strains whose effect has been studied and described in published, peer-reviewed papers.
Fermentation as the foundation
Fermentation is timeless. We optimise it through a careful choice of the right plant-based raw materials and fermentation conditions.
Alive and kicking
We guarantee that our products contain the high counts of good bacteria you want. And not only that: they come wrapped in a tasty, protective jacket. What the pack says is in there, right down to the last bite or sip.
The gut-brain axis as our compass
We believe a healthy environment in the gut supports our wellbeing. We prefer to work on concepts that contribute both physically and mentally.
From strain to shelf, in four steps
Characterise
Functional profiling of candidate micro-organisms.
Ferment
Controlled fermentation of plant-based substrates.
Validate
Testing stability, taste and effect in a real product format.
Scale
Scaling up the production process together with our partners.
Want to dive into the literature?
We're happy to share the research our strain choices are based on. Get in touch for the scientific dossiers per strain.

BiotIQ®